Davos menu - From the garden to the plate

On August 29, 2026, we invite you to an exclusive culinary experience: the Davos Menu.

Look forward to a thoughtfully crafted 7-course meal that brings the flavors of the Alps to life through a modern interpretation. Inspired by the surrounding mountains and the season, we create dishes that combine authenticity, creativity, and the highest quality ingredients. Most of the ingredients come from our own farm—freshly harvested, carefully selected, and deeply rooted in the region. We also source select products from trusted local producers.

The meal will be served between 6:00 p.m. and 9:30 p.m. – in the hotel’s charming outdoor garden, weather permitting. If the weather is inclement, the event will take place at atelierVert.

The price for this special experience is CHF 85 per person (excluding beverages). The number of participants is limited to 30 guests to ensure a personal and exclusive atmosphere. Early reservation is recommended.

Experience an enjoyable evening that reflects the diversity of the region at the highest culinary level and makes the connection to nature palpable in every course.

Reserve now via email at [email protected] or by phone at +41 81 414 04 00.